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A good friend gave me two cherry logs about a year ago. I should have put them inside, but instead stood them on concrete up against my house, figuring the eaves would keep them dry enough. Nope. They started sprouting a fungus I call wood ears in late summer.
About a month ago I finally bought a wedge to split the logs, which went fine. When I stripped off the bark, I noticed a ring of light-colored wood maybe a half-inch thick just under the bark. One person told me that was sap wood and normal, but a wood-wise friend told me it was "pithy wood" and indicated rot. He said I needed to get it off and might be able to save the hard wood underneath.
So, yesterday afternoon I took my angle grinder with a Harbor Freight knock-off of one of these King Arthur grinders. That grinder disc worked great and what I found beneath that "pith wood" has me really excited. Take a look:
If any of you have done any creative work with logs like these, can you tell me:
I appreciate any guidance or answers you can offer. If you know of websites that might help, I'd love it if you'd pass those along.
Thanks!
Kentucky Fisherman (Louisville)
About a month ago I finally bought a wedge to split the logs, which went fine. When I stripped off the bark, I noticed a ring of light-colored wood maybe a half-inch thick just under the bark. One person told me that was sap wood and normal, but a wood-wise friend told me it was "pithy wood" and indicated rot. He said I needed to get it off and might be able to save the hard wood underneath.
So, yesterday afternoon I took my angle grinder with a Harbor Freight knock-off of one of these King Arthur grinders. That grinder disc worked great and what I found beneath that "pith wood" has me really excited. Take a look:


If any of you have done any creative work with logs like these, can you tell me:
- The logs were cut about a year ago and sat since then under my eaves on concrete. How do I know when they're dry enough to work?
- Following up on #1, I know I want to make an old-fashioned dough bowl out of one split, plus some knife scales. If I go ahead and make those, and the wood is not fully cured, what's the worst that can happen?
- Do you think the spalting and color I'm seeing on the outside will have penetrated into the log? That's good, right?
I appreciate any guidance or answers you can offer. If you know of websites that might help, I'd love it if you'd pass those along.
Thanks!
Kentucky Fisherman (Louisville)